From our kitchen
Recipes & stories
Butcher-approved recipes for every cut we sell — filter by what's in your basket.
Organic Lamb Moussaka
Try this delicious organic lamb moussaka recipe, from The Organic Butchery!
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Organic Pastrami Deli Bagel with Mustard & Pickles
How to make a delicious organic pastrami bagel! with all the sauce, tips and ingredients you need.
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Surf & Turf with Garlic & Chilli Prawns
A match made in heaven. Master the perfect organic, wild caught & grass fed Surf & Turf combo!
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DIY Bonfire Night Organic Beef Skewers with Peppers & Onion
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DIY Organic Lamb Skewers with Nutty-Sweet Glaze
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DIY Bonfire Night Chicken Skewers with Sticky Sesame Glaze
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Wild Venison Meatballs in a Rich Tomato & Red Wine Sauce
Rich and delicious wild venison meatballs recipe!
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Roast Wild Venison Haunch with Red Wine & Blackberry Sauce
How to cook our magnificent wild venison haunch joint!
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Beef Short Ribs in a Rich Red Wine Sauce
This recipe brings out the absolute best of our organic beef short ribs!
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Pancetta-Wrapped Pigs in Blankets
A perfect side dish for your Organic Christmas dinner centrepiece!
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🎃 Spooktacular Organic Pumpkin Pie
A fully organic, pumpkin pie recipe!
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Cote de Boeuf with Creamy Mushroom Sauce – The Perfect Steak Saturday
This gorgeous Saturday steak night recipe is extra special!
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