From our kitchen
Recipes & stories
Butcher-approved recipes for every cut we sell — filter by what's in your basket.
Organic Turkey and Cranberry Sausages Creamy Rigatoni
35 Minutes Serves 4
Read →
Basil & Parmesan Crusted Rack of Lamb
45 Minutes Serves 4
Read →
BBQ Jerk Organic Pork Ribeye Steaks
45 mins · Serves 2
Read →
Brown Butter & Sage Organic Pork Chops
1 hr 30 mins · Serves 4
Read →
Greek-Style Organic Lamb Shoulder Chops
35 mins · Serves 2
Read →
Slow-Roasted Organic Pork Shoulder with Charred Summer Vegetables & Herby New Potatoes
There's no reason a roast has to be reserved for colder months. This slow-roasted organic pork shoulder is perfect for...
Read →
Sticky Asian Pork Ribs with Salt & Pepper Fries & Smacked Cucumber Salad
Sweet, sticky and incredibly moreish, these Organic Pork Ribs are cooked low and slow until the meat is beautifully tender...
Read →
Moroccan Lamb Neck Kebabs with Herby Couscous
Using our Organic Lamb Neck Fillets (800g), this recipe creates beautifully succulent kebabs infused with homemade Ras el Hanout, served...
Read →
Wild Venison Loin Steaks with Cucumber & Radish Summer Salad
Tender, lean, and packed with flavour, our Wild Venison Loin Steaks make a wonderful centrepiece for a light summer supper.
Read →
Tandoori Lamb Kebabs with Grilled Flatbreads & Lemon Pickled Red Onion
This recipe uses our Organic Tandoori Lamb Kebabs (400g) from The Organic Butchery BBQ Collection, making it a simple yet...
Read →
Korean Gochujang Pork & Vegetable Stir-Fry Noodles
Looking for a quick, flavour-packed midweek meal? These Korean Gochujang Pork & Vegetable Stir-Fry Noodles are a fantastic way to...
Read →
Organic Côte de Boeuf with Warm Caprese Salad
Few cuts make a statement quite like a beautifully cooked Organic Côte de Boeuf. Richly marbled, full of flavour, and perfect...
Read →Page 2 of 18