Bring a touch of sophistication to your table with the Godminster Vintage Oak Smoked Cheddar (200g) — an artisan cheese that beautifully combines heritage cheesemaking with indulgent flavour. This award-winning organic cheddar is matured to perfection to achieve a rich, complex depth, before being traditionally cold-smoked over sustainably sourced oak chips, infusing it with a warm, elegant smokiness.
Crafted using organic milk from British farms, each round is encased in Godminster’s signature burgundy wax, ensuring both freshness and a luxurious presentation. With its velvety texture, bold flavour, and aromatic smoky finish, this cheese is a connoisseur’s choice for refined entertaining and everyday indulgence alike.
200g round of organic, oak-smoked vintage cheddar
Artisan cold-smoking over oak chips for refined depth of flavour
Produced with organic British milk, guaranteeing exceptional quality and provenance
Wax-sealed for freshness and premium presentation
Make a statement on any cheeseboard with this richly flavoured smoked cheddar
Slice thinly alongside charcuterie, figs, and a drizzle of truffle honey for a decadent pairing
Enjoy with a glass of vintage port, a full-bodied claret, or a fine whisky to complement the smoky notes
At The Organic Butchery, we curate only the finest organic foods, chosen for their provenance, craftsmanship, and excellence. This Godminster Vintage Oak Smoked Cheddar is more than just cheese — it’s a celebration of quality, flavour, and artisanal skill, ready to impress on any occasion.
Once your order arrives, unpack your fresh products and place them in the fridge at 0–5°C as soon as possible.
The minimum shelf life for each fresh product is shown in the description and includes your delivery day. Every pack is also labelled with its own use-by date. Please enjoy or freeze your fresh meat before this date.
If you don't plan to use your fresh meat before the use-by date, we recommend freezing it as soon as possible after delivery to preserve its quality. Defrost thoroughly in the refrigerator before cooking and do not refreeze once fully thawed.
For the best quality:
Our fresh meat is cut to order, vacuum packed for freshness and carefully chilled throughout delivery, ensuring it arrives in perfect condition and ready for your fridge or freezer.
Buy with confidence
We take pride in every cut our butchers prepare and want you to be delighted with your order.
If something isn’t quite right, please get in touch with our friendly team. We’ll always listen, look into it and do our best to put things right.
Just get in touch within 48 hours of delivery.
How it works
Pick your favourite cuts or choose a ready-made box. Shop as a one-off or subscribe for regular deliveries. Choose your delivery frequency, pause or cancel anytime. Minimum £50 spend, with free delivery over £125.*
Choose a delivery date that works for you, or select your preferred subscription frequency — we'll take care of the rest.
Your order is cut fresh to order, packed in temperature-controlled, recyclable packaging and delivered straight to your door. Pop it in the fridge or freezer* until you're ready.
Nose to tail, farm to door
We work with a small circle of certified-organic British family farms who raise their animals slowly and properly. Whole-animal butchery means nothing is wasted — and every cut is handled by butchers who've spent their lives at the block.
Meet our farms & butchers