Organic Beef Leg of Mutton Cut
Meat that tastes like meat used to taste years ago.. superb...I never buy from supermarkets now.
Don’t forget Christmas
Shop now for delivery before the big day.
Now with more flexible ways to pay:
- Free over £125
- Arrives chilled
- Soil Association certified organic
- Fully traceable to a British organic farm
- Cut fresh to order by our butchers
Ingredients
Nutritional Content
Product Description
Let's clear this up: while this might be called a 'leg of mutton cut' it's definitely beef and has nothing at all to do with mutton. Taken from the outside of the shoulder, organic beef LMC when trimmed and tied does bear a resemblance to a leg of lamb, which is presumably how the name arose. It's an old-fashioned joint, rarely seen these days, mainly because it's more usually turned into mince or stewing steak. But it's delicious when cooked slowly and is so full of character and we think it deserves more attention. Why not try our traditional recipe Pot roast with ale and onion gravy?
Living active, free-range lives, our organic grass-fed beef is a nutrient-dense food. We farm our cattle in harmony with nature, grazing livestock in turn helps to regenerate the health of our soil.
Minimum Shelf Life: 6 Days
Rated Excellent on Trustpilot
“Perfection”
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Farm to block
We know every farm, every field, and every farmer by name.
We source from a small circle of certified-organic British family farms, where animals are raised slowly and properly. We butcher the whole animal, so nothing goes to waste, and every cut is prepared by master butchers who have dedicated their careers to the craft.
The Organic Difference
Know what you’re eating.
Three things we won’t compromise on, whatever the season.
British farms we know and trust
Certified organic and fully traceable, from British farms chosen for their high standards of animal welfare.
No halal slaughter
Our animals are stunned before slaughter, with no exceptions. Clear, straightforward and something we know matters to our customers.
Cut fresh by real butchers
Every order is cut and prepared by hand in Devon, then packed fresh for delivery to your door.
Why The Organic Butchery
We’re proud to be organic
Certified organic and pasture-fed, 100% grass-fed British beef, cut by our own skilled butchers.
Why organic?
Or rather: why not?
- Better for the planet
- Better for the soil
- Better for animal welfare & wildlife
- Better for you & your family
Cook it well
All recipes →Recipes you’ll love creating
Simple, elegant recipes for the finest organic meat, from Christmas Day to every day.
Recipe
Kashmiri Slow-Roast Lamb ShoulderThe one for the middle of the table. A whole organic lamb shoulder marinated in yoghurt and Kashmiri chilli, slow-roasted until it pulls apart,...View recipe →
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Smoked Brisket ChilliView recipe →
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Slow-Roast Pulled Pork Shoulder with CracklingView recipe →
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Midnight Sausage Rolls with Fennel & Black PepperView recipe →