Organic Garlic and Rosemary Stuffed Lamb Shoulder
Meat that tastes like meat used to taste years ago.. superb...I never buy from supermarkets now.
Don’t forget Christmas
Shop now for delivery before the big day.
Now with more flexible ways to pay:
- Free over £125
- Arrives chilled
- Soil Association certified organic
- Fully traceable to a British organic farm
- Cut fresh to order by our butchers
Ingredients
Nutritional Content
The cut
Introduce something truly special to your festive table with The Organic Butchery’s Organic Garlic & Rosemary Stuffed Lamb Shoulder. Crafted from the finest cuts of 100% organic, grass-fed lamb, this new Christmas centrepiece is carefully hand-prepared and generously stuffed with a fragrant blend of organic garlic and rosemary. The result is a show-stopping roast that’s bursting with festive flavour, tenderness, and aromatic depth.
Slow-roasted to perfection, this lamb shoulder delivers melt-in-the-mouth succulence, while the classic garlic and rosemary stuffing enhances its naturally rich character. A sophisticated alternative to turkey or beef, it’s perfect for those who want to bring variety, elegance, and premium quality to their Christmas celebrations.
Serving Suggestions
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1kg Joint: Serves 3–4 guests, ideal for intimate festive gatherings or a special Sunday roast.
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2kg Joint: Serves 6–8 guests, the perfect centrepiece for a larger Christmas feast.
Serve alongside seasonal accompaniments like roasted root vegetables, parsnip purée, and a splash of red wine gravy for an unforgettable festive dining experience.
Why Choose The Organic Butchery’s Stuffed Lamb Shoulder?
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Organic, Grass-Fed Lamb: Exceptional flavour, high welfare, and raised naturally on lush pastures.
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Hand-Stuffed with Garlic & Rosemary: Classic flavours that define festive indulgence.
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Luxury Christmas Dining: A standout alternative roast that brings sophistication to your table.
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Available in Two Sizes: Perfect for family gatherings or lavish celebrations.
This Christmas, elevate your feast with the Organic Garlic & Rosemary Stuffed Lamb Shoulder – a roast that combines craftsmanship, flavour, and festive luxury in every slice.
Rated Excellent on Trustpilot
“Perfection”

Farm to block
We know every farm, every field, and every farmer by name.
We source from a small circle of certified-organic British family farms, where animals are raised slowly and properly. We butcher the whole animal, so nothing goes to waste, and every cut is prepared by master butchers who have dedicated their careers to the craft.
The Organic Difference
Know what you’re eating.
Three things we won’t compromise on, whatever the season.
British farms we know and trust
Certified organic and fully traceable, from British farms chosen for their high standards of animal welfare.
No halal slaughter
Our animals are stunned before slaughter, with no exceptions. Clear, straightforward and something we know matters to our customers.
Cut fresh by real butchers
Every order is cut and prepared by hand in Devon, then packed fresh for delivery to your door.
Why The Organic Butchery
We’re proud to be organic
Certified organic and pasture-fed, 100% grass-fed British beef, cut by our own skilled butchers.








Why organic?
Or rather: why not?
- Better for the planet
- Better for the soil
- Better for animal welfare & wildlife
- Better for you & your family
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