Organic Garlic and Rosemary Stuffed Lamb Shoulder

Introduce something truly special to your festive table with The Organic Butchery’s Organic Garlic & Rosemary Stuffed Lamb Shoulder. Crafted from the finest cuts of 100% organic, grass-fed lamb, this new Christmas centrepiece is carefully hand-prepared and generously stuffed with a fragrant blend of organic garlic and rosemary. The result is a show-stopping roast that’s bursting with festive flavour, tenderness, and aromatic depth.

Slow-roasted to perfection, this lamb shoulder delivers melt-in-the-mouth succulence, while the classic garlic and rosemary stuffing enhances its naturally rich character. A sophisticated alternative to turkey or beef, it’s perfect for those who want to bring variety, elegance, and premium quality to their Christmas celebrations.

Serving Suggestions

• 1kg Joint: Serves 3–4 guests, ideal for intimate festive gatherings or a special Sunday roast.

• 2kg Joint: Serves 6–8 guests, the perfect centrepiece for a larger Christmas feast.

Serve alongside seasonal accompaniments like roasted root vegetables, parsnip purée, and a splash of red wine gravy for an unforgettable festive dining experience.

Why Choose The Organic Butchery’s Stuffed Lamb Shoulder?

• Organic, Grass-Fed Lamb: Exceptional flavour, high welfare, and raised naturally on lush pastures.

• Hand-Stuffed with Garlic & Rosemary: Classic flavours that define festive indulgence.

• Luxury Christmas Dining: A standout alternative roast that brings sophistication to your table.

• Available in Two Sizes: Perfect for family gatherings or lavish celebrations.

This Christmas, elevate your feast with the Organic Garlic & Rosemary Stuffed Lamb Shoulder – a roast that combines craftsmanship, flavour, and festive luxury in every slice.

Typical Nutritional Values (Per 100g Cooked)
Nutrient Typical Value
Energy 230 – 265 kcal (960 – 1110 kJ)
Fat 14.0g – 17.0g
of which saturates 6.0g – 7.5g
Carbohydrates 2.0g – 4.5g
of which sugars 0.5g – 1.2g
Fibre 0.5g – 1.0g
Protein 21.0g – 24.5g
Salt 0.6g – 0.9g

Once your order arrives, unpack your fresh products and place them in the fridge at 0–5°C as soon as possible.

The minimum shelf life for each fresh product is shown in the description and includes your delivery day. Every pack is also labelled with its own use-by date. Please enjoy or freeze your fresh meat before this date.

If you don't plan to use your fresh meat before the use-by date, we recommend freezing it as soon as possible after delivery to preserve its quality. Defrost thoroughly in the refrigerator before cooking and do not refreeze once fully thawed.

For the best quality:

• Store refrigerated at 0–5°C.
• Freeze before the use-by date if not using fresh.
• Defrost fully in the fridge before cooking.
• Do not refreeze once fully thawed.
• Always cook thoroughly before eating.

Our fresh meat is cut to order, vacuum packed for freshness and carefully chilled throughout delivery, ensuring it arrives in perfect condition and ready for your fridge or freezer.