This Christmas, make an unforgettable statement with The Organic Butchery’s Organic Beef Wing Rib Joint (Sirloin). Weighing an impressive 2.4kg, this majestic joint embodies true festive indulgence – a cut that commands attention both on the table and on the palate.
Cut from the finest grass-fed organic beef, the wing rib delivers the perfect marriage of sirloin tenderness and the robust depth of flavour that comes from cooking on the bone. Its generous size and striking presentation make it more than just a roast – it is a centrepiece designed to impress, a celebration of craftsmanship and the very best of organic butchery.
Serving Suggestions
At 2.4kg, this joint serves 6–8 guests, making it the ultimate choice for grand Christmas gatherings. Roast to your preferred finish – from perfectly blushing rare to a deeper, traditional medium roast – and carve at the table for maximum theatre. Pair with goose fat roast potatoes, caramelised winter vegetables, and a bold red wine reduction to create a dining experience worthy of the season’s most luxurious celebrations.
Why Choose The Organic Butchery’s Wing Rib Joint?
Grass-Fed Organic Beef: Raised with the highest standards of care for purity, depth of flavour and succulence.
On-the-Bone Sirloin: A cut that marries tenderness with complexity.
A Centrepiece of Grandeur: Impressive in both size and presentation.
Luxury Christmas Dining: Designed for those who seek more than a meal – an experience.
This Christmas, let the Organic Beef Wing Rib Joint (Sirloin) take centre stage. A showpiece of festive luxury, it represents the height of seasonal indulgence and the timeless craft of fine butchery.
Once your order arrives, unpack your fresh products and place them in the fridge at 0–5°C as soon as possible.
The minimum shelf life for each fresh product is shown in the description and includes your delivery day. Every pack is also labelled with its own use-by date. Please enjoy or freeze your fresh meat before this date.
If you don't plan to use your fresh meat before the use-by date, we recommend freezing it as soon as possible after delivery to preserve its quality. Defrost thoroughly in the refrigerator before cooking and do not refreeze once fully thawed.
For the best quality:
Our fresh meat is cut to order, vacuum packed for freshness and carefully chilled throughout delivery, ensuring it arrives in perfect condition and ready for your fridge or freezer.
Buy with confidence
We take pride in every cut our butchers prepare and want you to be delighted with your order.
If something isn’t quite right, please get in touch with our friendly team. We’ll always listen, look into it and do our best to put things right.
Just get in touch within 48 hours of delivery.
How it works
Pick your favourite cuts or choose a ready-made box. Shop as a one-off or subscribe for regular deliveries. Choose your delivery frequency, pause or cancel anytime. Minimum £50 spend, with free delivery over £125.*
Choose a delivery date that works for you, or select your preferred subscription frequency — we'll take care of the rest.
Your order is cut fresh to order, packed in temperature-controlled, recyclable packaging and delivered straight to your door. Pop it in the fridge or freezer* until you're ready.
Nose to tail, farm to door
We work with a small circle of certified-organic British family farms who raise their animals slowly and properly. Whole-animal butchery means nothing is wasted — and every cut is handled by butchers who've spent their lives at the block.
Meet our farms & butchers