Expertly prepared and responsibly sourced from the pristine Cornish coast, our wild Cornish sardine fillets are a refined expression of British seafood heritage. These fillets have been butterflied by hand, with the larger bones carefully removed, while the delicate pin bones remain — adding both texture and nutritional value. The scales are left intact, in keeping with tradition, but can be easily removed with a spoon for those who prefer a smoother finish.
Naturally rich in omega-3 fatty acids, these sardines are not only full of flavour but also exceptionally good for you. The flesh is firm yet tender, offering a clean, deep-sea flavour that’s best appreciated with minimal preparation — think pan-fried until crisp, grilled over flame, or baked with lemon and herbs.
Sustainably caught from an MSC-certified fishery, our sardines support environmentally responsible practices and local fishing communities along the Cornish coastline. Each fillet is individually quick-frozen, allowing you to take only what you need and preserve the rest at peak freshness.
Serving suggestion: Serve simply with grilled vegetables, fresh herbs, or crusty sourdough for a wholesome, coastal-inspired dish.