Coombe Farm Organic is now The Organic Butchery. New name, same great values. The Organic Butchery - your destination for the highest quality, ethically butchered organic meat.
High-Welfare Sustainable Meat Regenerative Farming

Organic Beef

Organic Beef

From succulent organic steaks and juicy roasting joints to versatile minced beef and irresistible burgers, we've got delicious organic beef for every occasion. We select only the highest-quality cuts of organic grass-fed beef, matured on the bone for 28 days, to deliver pure, distinctive flavour every time. And with animal welfare a top priority, our beef cattle are ethically reared, living active, free-range lives on our sustainable farm. 

Read More About Our Organic Beef Cattle

Organic 28 Day Aged Whisky T-Bone Steak +FREE gift
£45.00 £35.00
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The Organic Steak Taster Box
£80.78 £76.74
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Organic Beef Steak Mince
£6.20
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Organic Beef Steak Mince 5% Fat
£6.80
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Organic Beef Burgers
£7.60
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Organic Diced Beef
£7.20
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Organic Beef Stir Fry Steak Strips
£7.99
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Organic 28-day Aged Beef Sirloin Steak
£9.75
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Organic 28-day Aged Beef Rump Steak
£7.50
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Organic Beef Minute Steaks
£6.99
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Organic Beef Every Day Steak
£6.50
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Organic 28-day Aged Beef Sirloin Joint
£45.00
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Organic Beef Silverside Joint
£18.50
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Organic Beef Brisket Boned & Rolled
£16.50
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Organic Point-End Brisket
£28.80
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Organic Beef Topside
£23.50
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Organic Beef LMC
£16.80
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Organic 28-day Aged Beef Rump Roast
£32.50 £26.00
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Organic Beef Flat Iron Steak
£6.50
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Organic Beef Chuck Steaks
£9.75
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Organic Lean Braising Steak
£8.70
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Organic 6oz Beef Burgers
£5.85
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Organic Devon Chilli Beef Burgers
£7.60
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Organic Butchers BBQ Beef Brisket
£19.99
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Organic Beef Skirt Steak
£6.99
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Organic Beef Picanha Steak
£13.99
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Organic Beef Bavette Steak
£6.50
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Organic Ox Cheek
£12.99
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Organic Ox Heart
£8.70
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Organic Ox Liver
£6.99
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Organic Ox Kidney
£4.99
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Organic Ox Tongue
£16.99
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Organic Beef Osso Buco
£9.50
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Organic Beef Suet, Previously Frozen
£8.10
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The Organic Roast Beef Box
£63.42 £60.25
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Organic 28-day Aged Whole Fillet of Beef
£75.00
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Organic 28-day Aged Cote de Boeuf
£33.99
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Organic 28-day Aged Beef Fillet Steak
£13.20
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Organic Beef Porterhouse Steak
£21.95
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Organic Beef Short Ribs
£12.99
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Organic 28-day Aged Beef Rib Eye Steak
£10.50
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Organic 28-day Aged Beef Fillet Tail
£31.00
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Organic Oxtail
£15.99
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Organic Beef Meatballs
£6.50
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Organic Beef Bresaola, The Organic Cure
£7.50 £6.75
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Organic Charcuterie Platter, The Organic Cure
£9.99 £8.99
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Organic Salt Beef
£4.20
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Organic Beef Pastrami
£4.20
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Organic Grass-Fed Beef Fat
£6.95
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Organic Beef Bone Broth
£5.45
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Organic Beef Bone Broth x 7
£38.15 £35.00
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FAQs

  • By definition, organic beef in the UK is fed on a diet predominantly made up of grass. However this won't necessarily make it 100% grass fed, this is not an organic standard. We supplement our organic beef’s diets when grass alone isn’t up to doing the job. As part of our regular crop rotation, we plant some cereals, such as barley, alongside nutritious legumes like peas. These can be grown together in the same field and harvested as a ‘whole crop’. That means the stalk and seed are cut and stored together, so there’s no by-product and no waste. It also means the cattle get a balanced meal with plenty of roughage. 

  • When choosing meat to purchase, it is worth carrying out some research. There are a number of studies that suggest organic meat is a healthier option – higher in Omega 3, Amino Acids and Healthy Fats. There are also several other reasons why choosing organic meat is a good idea. They range from the contribution of organic farming to climate change, animal welfare and the use of pesticides and medicines used in the farming of conventional animals having a detrimental effect on our health.

  • Organic beef is made of a number of butchered cuts that come from a cow reared in an organic certified system. There are several organic bodies in the UK who can offer this accreditation such as the Soil Association & Organic Farmers and Growers. The standards set by these bodies will affect the husbandry, birth, life, slaughter and processing of an organic beef animal. Every standard must be met and is audited at least annually to ensure this is the case. Coombe Farm Organic is certified organic by the Soil Association.

  • Grass fed beef can contain up to four times more Vitamin E, a valuable anti-oxidant, than conventional beef. Vitamin E has a vital role repairing cell damage, protecting our health against the effects of ageing and chronic inflammation. Grass fed organic beef is generally lower in saturated fat than conventional beef and therefore is a good meat choice, once weekly, to ensure you can still benefit from its valuable nutrients like high quality protein, iron and Vitamin B12. There are also several other reasons why choosing organic beef is a good idea. Grass fed beef are vital for natural ecosystems to thrive, no pesticides and fertilisers on the land and high animal welfare in organic systems (medicines are only used when absolutely necessary, unlike in the farming of conventional beef animals having a detrimental effect on our health).