Recipes · BBQ

Persian-Style Spatchcock Chicken, Roasted Aubergine Salad & Harissa Yoghurt

By Family Fork · 1 min read
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The Spatchcock chicken makes for a deliciously-easy addition to your meals; its spineless structure makes for a speedier method of cooking the entire bird. Served with juicy aubergine that absorbs flavour from the bold Harissa spice and pleasantly balanced by the yoghurt, this recipe bodes a real palette sensation. Recipe byFamily Fork.

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