Organic Pork Loin Chops
Traditional pork loin chops from our pasture bred and reared pigs.
Our award-winning pork chops are a fuss-free cut that are flavoursome, tender and really easy to cook. Organic pork loin chops are taken from the back of the pork carcass. They're expertly trimmed by our butchers so they're the perfect balance of meat to fat and there's absolutely no prep for you to do. For a little Mediterranean twist, sear the chops then roast them in the oven on a bed of fennel, red onions and lemon wedges moistened with a splash of white wine.
At The Organic Butchery, we believe pigs should live in sociable family groups; they should live outdoors for as much of the year as possible and they should be able to rootle with their snouts and wallow in mud. The sustainable, organic system in which our pigs live has animal welfare at its core and produces amazing meat as a result.
Minimum Shelf Life: 8 Days
- 1 x 500g, Serves 2
All of the pork we sell at The Organic Butchery is reared in a system that's free-range and sustainable, with animal welfare at its core. As well as being certified organic by the Soil Association, our pigs are also covered by the RSPCA's Freedom Foods scheme. This gives you full assurance that high-quality animal husbandry is central to our philosophy. It also means you can trust that The Organic Butchery pork comes from animals that have lived natural, stress-free lives.
Nutritionals per 100g: Energy 270 Kcal/ 1119 kJ | Fat 21.7g, of which saturates 8g | Carbohydrates 0g, Of which sugars 0g | Fibre 0g | Protein 18.6g | Salt 0.14g
- Supplied: Insulated box at below 4°C
- Refrigerating and Freezing: Will arrive fresh, refridgerate and use by best before date on packaging, or freeze to enjoy at a later date.
- Defrosted: Store between 0 - 5°C and use within 3-5 days
Delivery
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We deliver all around mainland Britain, excluding the Highlands and Islands. You will be able to choose your preferred delivery slot at checkout.
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We can deliver to you Tuesday to Saturday.
We will pick, pack and deliver your box the day you have requested.
For every order, we'll send you a text message on the morning it is due to be delivered.
Our courier will leave it in your requested safe place if you would prefer a contactless delivery.
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We have a minimum order of £50.
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Our Standard Delivery Charge is £4.95 (Tuesday to Friday). There is Free Delivery on Orders Over £120, Receive your order Before 12 pm for £6.95. Saturday Delivery is £6.95
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No. You can leave a message with your order telling us where you would like to have your box placed. It would be best placed somewhere cool or at least in the shade – especially during the hotter months of the year. Our products will stay at the same temperature for up to 40 hours, so just make sure that you can pick up your order within that time.
Our couriers will send you a text message or email, whichever you prefer, giving you an hour slot when your box will arrive. If that doesn’t suit you, some options will be provided to make your delivery more convenient.
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Our products will stay cold and fresh at the same temperature for up to 40 hours. When you receive your box, simply refridgerate and cook before the use by date provided or freeze to enjoy at a later date.
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At The Organic Butchery we believe in sustainability. And we live it. Regarding our packaging:
Eco-friendly
Your delivery box is made of 100% recycled paper and is 100% recyclable.
Delivered Fresh
To keep your order cool and fresh we use gel ice packs which will retain a low temperature for a long period of time. Reuse them for a picnic or return them to us through our free packaging returns sevice.Sustainably Insulated
We use paper pulp sheets to insulate the box. They are great for craft projects or can also simply be recycled with paper waste.
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You can cancel your order within two hours after your online purchase. We can not cancel an order after this period.
We hope that you enjoy our products. But if for any reason you are unhappy, please let us know why within 28 days of delivery, by sending us the batch number and the reason why you are disappointed with the product. Do not throw the product away as we may need to recall it to confirm the problem.
As your product is perishable, you will not be asked to return it for us for re-selling.
When we have looked at the evidence, we will then consider reimbursing you by means of a credit for a future order or resending the product. We will do our very best to respond as quickly as possible and try to resolve it.
Email to: hello@coombefarmorganic.co.uk, phone: 01460 279509
Product FAQs
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Delivery costs £4.95, Tuesday - Friday or is free for orders over £120. Saturday delivery is £6.95. If you need your order before 12pm on your selected delivery date please select our Pre 12 pm option, there is an additional charge for this service (Weekday's £6.95 & Saturday £7.95).
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Our products arrive fresh to guarantee you the best quality delivery, with our meat butchered fresh to order, prepared, picked and packed within 48 hours of arriving at your door.
Having our products arrive fresh not only increases the quality of our deliveries, it also makes it more convenient for you, allowing you to cook and enjoy it from fresh or freeze to have at a later date.
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All of our meat is butchered in our in-house organic butchery by our small, experienced team.
You will find any product ingredients on the relevant product pages.
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Can't Find the Answer?
If you cannot find the answer to your question and would like to speak to someone contact us and we will be happy to help.
Pork chops have long been a family favourite, for the very good reason that they taste amazing even when prepared with little fuss. For ultimate simplicity, just season then pan-fry, grill or roast your chops and serve with some tasty veg. For a little Mediterranean twist, sear the chops then roast them in the oven on a bed of fennel, red onions and lemon wedges moistened with a splash of white wine. Or grill until just cooked then dollop on a layer of rarebit topping made from tangy cheddar, Worcestershire sauce, English mustard and a splosh of ale. Return to the grill until the topping is sizzling and golden brown.
