Rich, succulent and wonderfully full of flavour, organic duck makes an indulgent alternative to a traditional Christmas turkey.
This festive collection centres around a Whole Organic Duck, accompanied by smooth blackberry jus, organic goose fat and everything needed to make homemade pigs in blankets. It is perfectly suited to a smaller celebration while still delivering a suitably impressive Christmas centrepiece.
The box contains
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1 × Whole Organic Duck, 2.3–2.6kg
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1 × Blackberry Jus, 200ml
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1 × Organic Goose Fat, 500g
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1 × Organic Pork Chipolatas, 340g
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1 × Nitrate-Free Unsmoked Streaky Bacon, 200g
The duck will serve approximately 4–5 people, depending on appetite and the other dishes served.
Christmas serving inspiration
Roast the duck until the skin is crisp and golden, then allow it to rest before carving. Serve with goose-fat roast potatoes, braised red cabbage, roasted winter vegetables and warm blackberry jus.
Complete the meal by wrapping the chipolatas in streaky bacon and roasting until caramelised.
Recipe idea
For an elegant festive glaze, brush the duck with a mixture of honey, orange zest and a little thyme during the final part of cooking. The sweet citrus flavour pairs beautifully with the rich duck and blackberry jus.