Coombe Farm Organic is now The Organic Butchery. New name, same great values. The Organic Butchery - your destination for the highest quality, ethically butchered organic meat.
High-Welfare Sustainable Meat Regenerative Farming
Wild Lemon Sole Fillets A fish light and delicate, but not at all lemony!

Wild Lemon Sole Fillets

A fish light and delicate, but not at all lemony!

Coming from the same fishy family as halibut and plaice, lemon sole fillets has soft, lightly flavoured flesh with a delicate flake. Why it's called lemon sole is a bit of a mystery, and theories abound. Is it because it's shaped like a lemon? Hmm. Could be... But whatever it's called, this is a delicious and versatile fish that can be simply cooked for light and lean suppers, we fillet these fish to make cooking even simpler. 

 

Storage Instructions

Our fish is going frozen. We’ve made this shift in a move to guarantee and maintain quality and selection all year round.

Why Frozen?

- Freshly Frozen to lock in taste and nutrients and to maintain quality 

- Cook or Refreeze so it's ready to eat when you are. Refreeze at home or eat within 3 days of defrosting

- Seasonal Selections sourced at the best times for unmatched quality 

- Always Available so no more weather woes. Enjoy your favourite fish anytime

How will my fish arrive? 

Your fish is selected from our freezers on the day it is dispatched to ensure peak freshness. It's possible your fish may arrive partially frozen. Rest assured, it remains perfectly safe to eat within 3 days or to conveniently store in your freezer for later enjoyment.

  • 1 pack x 360g, Serves 2
£10.95 £30.42 per kg

We have a minimum order of £50.00 simply for sustainability reasons in order to minimise packaging, delivery & the environmental footprint.

See more details

Stocks of lemon sole in waters around the UK and Scandinavia are considered to be in good shape – with reports that numbers are increasing around Iceland. Unlike most other species, there's no enforced minimum landing size for lemon sole, but working with our seafood partners, we believe in sustainable fishing that means small specimens should stay in the sea. That way, stocks of lemon sole will remain healthy and available to fish sensibly for years to come.

 

Supplied: Insulated box at below 4°c Refrigerating and Freezing: Having been previously frozen, this product may arrive to your partially or fully defrosted. Defrost thoroughly before cooking and enjoying. This fish can be refrozen within the use by date.

Delivery

 

  • We deliver all around mainland Britain, excluding the Highlands and Islands. You will be able to choose your preferred delivery slot at checkout.

  • We can deliver to you Tuesday to Saturday.

    We will pick, pack and deliver your box the day you have requested.

    For every order, we'll send you a text message on the morning it is due to be delivered.

    Our courier will leave it in your requested safe place if you would prefer a contactless delivery.

  • We have a minimum order of £50. 

  • Our Standard Delivery Charge is £4.95 (Tuesday to Friday). There is Free Delivery on Orders Over £120, Receive your order Before 12 pm for £6.95. Saturday Delivery is £6.95

  • No. You can leave a message with your order telling us where you would like to have your box placed. It would be best placed somewhere cool or at least in the shade – especially during the hotter months of the year. Our products will stay at the same temperature for up to 40 hours, so just make sure that you can pick up your order within that time.

    Our couriers will send you a text message or email, whichever you prefer, giving you an hour slot when your box will arrive. If that doesn’t suit you, some options will be provided to make your delivery more convenient.

  • Our products will stay cold and fresh at the same temperature for up to 40 hours. When you receive your box, simply refridgerate and cook before the use by date provided or freeze to enjoy at a later date.

  • At The Organic Butchery we believe in sustainability. And we live it. Regarding our packaging:

    natural materials

    Eco-friendly

    Your delivery box is made of 100% recycled paper and is 100% recyclable.

     

    natural materials

    Delivered Fresh

    To keep your order cool and fresh we use gel ice packs which will retain a low temperature for a long period of time. Reuse them for a picnic or return them to us through our free packaging returns sevice.

     

    Sustainably Insulated

    We use paper pulp sheets to insulate the box. They are great for craft projects or can also simply be recycled with paper waste.

     

  • You can cancel your order within two hours after your online purchase. We can not cancel an order after this period.

    We hope that you enjoy our products. But if for any reason you are unhappy, please let us know why within 28 days of delivery, by sending us the batch number and the reason why you are disappointed with the product. Do not throw the product away as we may need to recall it to confirm the problem.

    As your product is perishable, you will not be asked to return it for us for re-selling.

    When we have looked at the evidence, we will then consider reimbursing you by means of a credit for a future order or resending the product. We will do our very best to respond as quickly as possible and try to resolve it.

    Email to: hello@coombefarmorganic.co.uk, phone: 01460 279509

Product FAQs

  • Delivery costs £4.95, Tuesday - Friday or is free for orders over £120. Saturday delivery is £6.95. If you need your order before 12pm on your selected delivery date please select our Pre 12 pm option, there is an additional charge for this service (Weekday's £6.95 & Saturday £7.95).

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    Can't Find the Answer?

    If you cannot find the answer to your question and would like to speak to someone contact us and we will be happy to help.

Lemon sole responds well to unfussy cooking that enhances its delicate natural flavour. Beware of overcooking it – you want to retain that soft texture. The classic approach is to very quickly pan fry (with minimal oil) of grill the fish before finishing it with herb butter and lemon. Softened shallots and capers also make good accompaniments. Whether you choose to fry, grill or bake your sole, you can test when it's ready by inserting a sharp knife into the thickest part of the fish. It's done if the flesh comes away easily from the bone. 

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