Organic Beef Osso Buco

Slow-cooked perfection starts here. Our Organic Beef Osso Buco is a beautifully marbled, cross-cut shank that promises deep, beefy flavour and fall-off-the-bone tenderness. Each slice boasts a rich bone marrow centre, which melts into your dish to create an unbelievably silky, flavourful sauce. Ideal for braising or slow roasting, this classic Italian cut transforms into melt-in-your-mouth comfort food with a depth of taste that only comes from ethically raised, grass-fed organic beef. The meat becomes buttery and succulent, absorbing the aromatic herbs, wine, and vegetables it simmers with. Whether you're making a traditional Osso Buco alla Milanese or your own slow-cooked masterpiece, this cut brings authentic, restaurant-quality flavour to your kitchen table.

Living active, free-range lives, our organic grass-fed beef is a nutrient-dense food. We farm our cattle in harmony with nature, grazing livestock in turn helps to regenerate the health of our soil. All our beef is matured on the bone for 28 days to deliver pure, distinctive flavour every time.

Minimum Shelf Life: 6 Days