

The Organic Butchery
Organic Salt Beef
Regular price
£4.85
Produced from organic grass-fed beef brisket, dry-cured and matured on the bone for at least 21 days to develop its delicious full flavour, this organic salt beef is simply moreish.
Minimum Shelf Life: 12 Days
Nutritional Information
Per 100g
Ingredients
Organic Beef Brisket, Dry Cure (Sea Salt, Organic Sugar, Preservative E250), Cracked Black Pepper, Garlic Powder, Ground White Pepper.
*Denotes Non-organic, produced to organic standards.
For allergens, including cereals containing gluten, please see ingredients in bold.
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