Recipes · chicken

Spatchcock Chicken with Lemon and Herbs

Spatchcock Chicken with Lemon and Herbs

When you fancy a yummy roast dinner but the clock's against you, try a spatchcocked chicken. Splitting the bird down the backbone and flattening it out really reduces cooking time, whether you're roasting in the oven or sizzling over the barbecue.

Fresh, guaranteed

Put it to the test.

From our butchery to your doorstep, every detail matters. Order today and see why thousands of customers keep coming back.

Shop The Range