{"title":"Slow Cooker Favourites","description":"\u003cp\u003eOur butchers' pick of organic cuts made for low and slow cooking – from beef stew and short ribs to lamb shanks, pork shoulder and chicken thighs. Perfect for warming stews, braises and Sunday pot roasts.\u003c\/p\u003e","products":[{"product_id":"organic-diced-stewing-steak","title":"Organic Beef Diced","description":"\u003cp\u003eA kitchen favourite, our prime organic beef is trimmed and diced for your convenience. The lean cut with a light marbling of fat is best cooked low and slow for tender meat that melts in the mouth and flakes under your fork.\u003c\/p\u003e\n\u003cp\u003eTry a traditional \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/recipes\/beef-stew-with-dumplings\"\u003ebeef stew with dumplings\u003c\/a\u003e for a classic dish for a chilly day or a hearty \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/recipes\/steak-stilton-pie\"\u003esteak and stilton pie\u003c\/a\u003e to feed a crowd. \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 Pack x 400g, Serves 3-4","offer_id":52652085313827,"sku":"BF0040","price":7.17,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/62d5379aac17a-20.jpg?v=1739178157"},{"product_id":"organic-beef-chuck-steak","title":"Organic Beef Chuck Steaks","description":"\u003cp\u003e\u003cspan\u003eYou might not have come across this cut before, but if you're a steak lover we think there's a good chance it could be your new favourite. Organic beef chuck steaks are cut from the chuck, found at the top of the front leg, towards the shoulder of the beef carcass. This is a big, hard-working muscle that yields characterful steaks with bags of flavour and plenty of bite. In texture, they're a bit like\u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/organic-beef-rump-steak\" target=\"_blank\"\u003e rump steak\u003c\/a\u003e. Because chuck steaks are cut from a single muscle, they hold their shape and structure as they cook. They have a delicate marbling of sweet fat that melts away, revealing the open texture of the meat. Our expert butchers trim off any superficial fat so you can enjoy a hearty steak that's tender but really meaty.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery, we know that the finest meat comes from animals that have lived high-welfare lives, and our organic grass-fed beef cattle produce steaks of exceptional quality.\u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"2 x 250g, Serves 2","offer_id":52652089770275,"sku":"BF0036","price":12.27,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/62d5345c4b0c1-monthly-offers-43-template-2.jpg?v=1739178168"},{"product_id":"organic-oxtail","title":"Organic Oxtail","description":"\u003cp\u003eYou really don't get a cut much more traditional and tasty than oxtail. Packed with rich, distinctive flavour The Organic Butchery's organic oxtail is surprisingly meaty – perfect for a classic oxtail soup, \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/166-organic-beef-bone-broth\" target=\"_blank\"\u003eclear broth\u003c\/a\u003e or hearty warming casserole. The oxtail's unique composition offers meat, yes, but also the gelatinous connecting fibres and \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/34-organic-beef-marrow-bones\" target=\"_blank\"\u003ebone marrow\u003c\/a\u003e that melt into the gravy imparting unrivalled flavour and providing a natural thickener, too. \u003c\/p\u003e\n\u003cp\u003eLiving active, free-range lives, our organic grass-fed beef is a nutrient-dense food. We farm our cattle in harmony with nature, grazing livestock in turn helps to regenerate the health of our soil. At The Organic Butchery, all our beef is matured on the bone for 28 days to deliver pure, distinctive flavour every time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreviously Frozen\u003c\/strong\u003e\u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 Pack x 1kg","offer_id":52652093604131,"sku":"BF0052","price":20.7,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/5c4ace37baac4-coombe-jan1841749-copy.jpg?v=1739178178"},{"product_id":"organic-beef-osso-buco","title":"Organic Beef Osso Buco","description":"\u003cp\u003eSlow-cooked perfection starts here. Our Organic Beef Osso Buco is a beautifully marbled, cross-cut shank that promises deep, beefy flavour and fall-off-the-bone tenderness. Each slice boasts a rich bone marrow centre, which melts into your dish to create an unbelievably silky, flavourful sauce. Ideal for braising or slow roasting, this classic Italian cut transforms into melt-in-your-mouth comfort food with a depth of taste that only comes from ethically raised, grass-fed organic beef. The meat becomes buttery and succulent, absorbing the aromatic herbs, wine, and vegetables it simmers with. Whether you're making a traditional Osso Buco alla Milanese or your own slow-cooked masterpiece, this cut brings authentic, restaurant-quality flavour to your kitchen table.\u003c\/p\u003e\n\u003cp\u003eLiving active, free-range lives, our organic grass-fed beef is a nutrient-dense food. We farm our cattle in harmony with nature, grazing livestock in turn helps to regenerate the health of our soil. All our beef is matured on the bone for 28 days to deliver pure, distinctive flavour every time.\u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"500g","offer_id":52652094554403,"sku":"BF3028","price":11.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/5ab37248f00e9-screen-shot-2018-03-22-at-09-06-36.jpg?v=1739178181"},{"product_id":"organic-ox-cheek","title":"Organic Ox Cheek","description":"\u003cp\u003eYou may not have tried organic ox cheek before – it's not a common feature on the butchers counter and, of course, you only get two per animal. We're confident, however, that once you've tasted it you'll swiftly be adding it to your list of favourites. Taken literally from the cheek of the beef animal, this is a muscle that's done a lot – and we mean a lot – of work. Think of all the chewing a cow does! But don't be mistaken, this doesn't mean it's a tough cut, it means it's a full-flavoured and robust, falling apart into defined strands when cooked slowly and delicately. Exceptional and exquisite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreviously Frozen\u003c\/strong\u003e\u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"600g","offer_id":52652095439139,"sku":"BF0049","price":14.18,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/599eeb92e1dbb-screen-shot-2017-08-24-at-16-06-30.jpg?v=1739178183"},{"product_id":"organic-beef-short-ribs","title":"Organic Beef Short Ribs","description":"\u003cp\u003eCut from between the flank and brisket on the lower side of the beef carcass, beef short ribs are a real treat that you may not have experienced before. Meatier and heartier than their porky counterparts, The Organic Butchery's short ribs are perfectly layered with thick marbled meat and soft melting fat. The classic cut rib is shorter and stockier than the alternative Jacob's ladder cut. If you need some inspiration for a recipe why not try our \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/recipes\/rich-short-rib-ragu-with-tagliatelle\" target=\"_blank\"\u003erich short rib ragu with tagliatelle. \u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eAll our grass-fed beef is matured on the bone for 28 days. For a slow-cooking cut like beef short ribs, this hanging time is crucial. It allows the meat to dry out slightly, relaxing and tenderising. This means the grain is open and will absorb flavour while cooking and flake from the bone when it's done. \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.organicbutchery.co.uk\/blogs\/recipes\/beef-short-ribs-in-a-rich-red-wine-sauce?_pos=3\u0026amp;_sid=cec46ab6e\u0026amp;_ss=r\" title=\"red wine beef short ribs recipe\" rel=\"noopener\" target=\"_blank\"\u003e2nd Image and recipe by Shelley @dishydishesx\u003c\/a\u003e\u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"2 x 300g, Serves 2","offer_id":52652099371299,"sku":"BF0058","price":14.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/607ebd8be3327-beef-short-ribs-raw.jpg?v=1739178194"},{"product_id":"organic-beef-brisket-boned-rolled","title":"Organic Beef Brisket Boned \u0026 Rolled","description":"\u003cp\u003eThe all-time classic pot-roasting joint, organic beef brisket is a sure-fire way to cook an impressive, delicious beef joint with absolutely no stress. Cut from the pectoral muscle of the beef animal, the only way to go when cooking brisket is very, very slow. As this muscle has arguably worked harder then any other during the cow's life it's very open textured and packed with sinews and connective tissue. For slow cooking, this is only a good thing: the gelatinous fibres melt away, the meat tenderises and flakes and the cooking liquid becomes thick and rich. All without you having to try too hard!\u003c\/p\u003e\n\u003cp\u003eTo make it even easier for you, our skilled butchers have boned, rolled and tied your organic beef brisket so it's oven ready when you receive it. And even though this is an inexpensive joint - perfect for feeding a crowd - you'll find it has all the hallmarks of top quality The Organic Butchery beef, coming, as it does, from our own herd of organic, grass-fed cattle. \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.organicbutchery.co.uk\/blogs\/recipes\/birria-beef-tacos\" title=\"Brisket Beef Recipe, Organic Beef\" rel=\"noopener\" target=\"_blank\"\u003eDiscover Aleks' Birria Beef Tacos Recipe\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSecond image and recipe by Aleks @garlicrosemaryandsalt \u003c\/em\u003e\u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1kg","offer_id":52652101501219,"sku":"BF0001","price":22.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/60b767ac4b696-organic-brisket-of-beef.jpg?v=1739178199"},{"product_id":"point-end-brisket","title":"Organic Point-End Brisket","description":"\u003cp class=\"xmsonormal\"\u003e\u003cspan\u003ePoint-end brisket is literally the ‘pointed end’ of the brisket cut which comes from the chest area of the cow located near the front legs. This is the main muscle that supports the weight of the animal as it stands and moves around, making it a hard-worked muscle with high-fat content. Cooked low and slow, the resulting meat is melt-in-the-mouth delicious and is easily shredded with a fork to serve in a crusty roll or brioche bun. Ever-popular with die-hard BBQ fans, point-end brisket is the ultimate crowd-pleaser.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"xmsonormal\"\u003eAn active, organic, free-range lifestyle means that our cattle grow up at the speed nature intended, building muscle slowly to produce tender and characterful meat. \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 x 1.8kg, Serves 8","offer_id":52652105662755,"sku":"BF3041","price":41.33,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/6080434cea995-brisket-raw.jpg?v=1739178209"},{"product_id":"organic-beef-silverside-joint","title":"Organic Beef Silverside Joint","description":"\u003cp\u003eCut from the external muscle at the top of the beef animal's hind leg, The Organic Butchery's silverside joint is lean, open textured and perfect for making classic roast beef. Because there's no internal marbling in this cut, and as it's done a lot of work, our butchers wrap the joint in fat, tying it securely with string. This ensures that the silverside stays succulent and juicy when roasted, with the flavours from the fat permeating through the meat as it cooks. \u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery, our cattle have active, organic, free-range lifestyles, meaning that they mature at the speed that nature intended; building muscle at a slow pace to produce tender and characterful meat. \u003c\/p\u003e\n\u003cp\u003eWant to enjoy silverside every day? Try our\u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/405-organic-beef-sandwich-steak\" target=\"_blank\"\u003e organic beef sandwich steak.\u003c\/a\u003e\u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 x 1kg, Serves 4","offer_id":52652107628835,"sku":"BF0059","price":27.5,"currency_code":"GBP","in_stock":true},{"title":"1x 2kg, Serves 8","offer_id":52652107661603,"sku":"BF0060","price":55.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/64884dd611cd2-5c9ca226314b1-coombe-mar1967118pm.jpg?v=1739178214"},{"product_id":"organic-beef-topside","title":"Organic Beef Topside","description":"\u003cp\u003eA real roast beef classic, the organic topside joint is equally at home quickly roasted and served pink as it is when slow-cooked and succulent. The topside is the external muscle at the top of the hind leg of the beef carcass which is also where our \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/organic-beef-every-day-steak\" target=\"_blank\"\u003eorganic beef everyday steak\u003c\/a\u003e comes from. It's a muscle that's seen some hard work and this is reflected in the open texture and rich flavour of the meat. Very delicate marbling keeps the meat moist and we wrap an extra layer of fat on top to ensure you get the very best results from your topside.\u003c\/p\u003e\n\u003cp\u003eWhen you taste our beef you'll understand why we rear all of our cattle to the highest welfare and organic standards, graze them on grass and allow them to grow slowly to natural maturity. Not only is this the ethical way – the only way – to rear animals, it also results in meat of outstanding quality. The Organic Butchery roasting joints are full of rich, authentic flavour and because we hang our carcasses for 28 days before butchering them, our joints will not shrink in the oven. \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 x 2kg, Serves 8","offer_id":52652109824291,"sku":"BF0030","price":58.0,"currency_code":"GBP","in_stock":true},{"title":"1 x 1kg, Serves 4","offer_id":52652109889827,"sku":"BF0029","price":28.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/topside.jpg?v=1752491700"},{"product_id":"organic-lean-braising-steak","title":"Organic Lean Braising Steak","description":"\u003cp\u003eAt The Organic Butchery we take our organic lean braising steak from the forequarter of the beef carcass, matured on the bone. Our butchers have left the steaks whole but have carefully trimmed them, leaving just enough sweet fat to keep it succulent when cooked and permeate your dish with real depth of flavour. A long, gentle braise is rewarded with beautiful tenderness that requires nothing more than a nudge with a spoon for it to flake apart.\u003c\/p\u003e\n\u003cp\u003eOrganic grass-fed beef is a nutrient-dense food - it's one of our best sources of high-quality protein and essential nutrients like iron, zinc and Vitamin B12 which are either absent or hard for us to absorb from plants. It's fats also gives us important fat-soluble vitamins including A and E. \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"2 x 250g, Serves 2","offer_id":52652114215203,"sku":"BF0035","price":10.33,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/6475c004d3d59-lean-braising-steak.jpg?v=1739178230"},{"product_id":"organic-chicken-thighs","title":"Organic Chicken Thighs","description":"\u003cp\u003eIf you're looking for a versatile chicken cut that delivers great flavour and texture, look no further than The Organic Butchery chicken thighs. With the skin on and bone left in, you're guaranteed succulence throughout. This is a cut that has a slightly higher fat content than our\u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/133-organic-skin-on-chicken-breast-fillets\" target=\"_blank\"\u003e chicken breast\u003c\/a\u003e, which means it's juicy and sweetly flavoursome. Perfect for quick salads or slow-cooked stews, Organic Chicken Thigh is a healthy, delicious source of protein.\u003c\/p\u003e\n\u003cp\u003eWe never use antibiotics on our free-range chickens because our organic farming system provides a natural environment for our birds to thrive without the need for preventative medication: room to roam, a naturally foraged balanced diet, clean water and high hygiene standards.\u003c\/p\u003e\n\u003cp\u003e500-650g estimated weight per pack.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAs you know we are \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/articles\/2019\/11\/149-carcass-balancing\"\u003epassionate about carcass balancing\u003c\/a\u003e.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eWe have a delicious \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/recipes\/garlic-and-parsley-stuffed-chicken-thighs\"\u003erecipe\u003c\/a\u003e give it a try \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"4 Thighs","offer_id":52652140560675,"sku":"CK0011","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/62d53c37149ab-26.jpg?v=1739178300"},{"product_id":"organic-diced-lamb","title":"Organic Diced Lamb","description":"\u003cp\u003eThe Organic Butchery diced lamb really is a cut to keep in the freezer at all times. Diced from the shoulder, it has fantastic depth of flavour and tender texture with a good bit of bite. Diced lamb is best cooked slowly, with just the right proportion of fat to keep it moist during a slow-cook. You can spice your lamb up or keep it traditional. There's no prep and no wastage – all you have to do is decide what to cook. Try our \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/recipes\/organic-diced-mutton-with-barley-and-samphire\" target=\"_blank\"\u003ediced mutton barley and samphire\u003c\/a\u003e recipe created by Gill Meller for a delicious, hearty treat. \u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery we aim to work harmoniously with nature where possible; therefore, we believe it’s better for animals to grow at the rate nature intended, indulging in their natural instincts. Slow-growth means that our lambs are at optimal health with strong skeletons and immune systems, producing the best quality meat. \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 Pack x 400g, Serves 2-3","offer_id":52652145377571,"sku":"LB0003","price":13.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/611fa91c99705-organic-diced-lamb.jpg?v=1739178314"},{"product_id":"organic-mutton-diced","title":"Organic Diced Mutton","description":"\u003cp\u003eOur organic mutton comes from our mature ewes that have spent several years grazing our clover-rich pastures, and this low-intensity lifestyle certainly\u003cspan\u003e influences the way their meat tastes and cooks. \u003c\/span\u003eOur diced mutton, cut from the shoulder that has been hung on the bone for over a week, is a rewarding cut that really delivers depth of flavour. This is one to take your time with – give it a good few hours cooking and it'll be buttery soft and delicious. Because the meat is well matured, it has depth and richness that make it an excellent choice for punchy red-wine sauces. And as it's cut from a muscle that's done plenty of work, a distinct grain that flakes gently when cooked but doesn't lose definition. We like \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/recipes\/organic-diced-mutton-with-barley-and-samphire\"\u003eGill Mellers recipe\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery, our grass and pasture fed mutton is slowly matured to produce the rich flavour of that is enjoyed by our customers. We believe in using all of our resources where possible, to cut out waste. After several lambing seasons, our ewes are retired. \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 Pack x 400g, Serves 4","offer_id":52652146360611,"sku":"LB0091","price":9.75,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/5f60941452dc0-coombe-xmas20110502.jpg?v=1739178317"},{"product_id":"organic-lamb-neck-rings","title":"Organic Lamb Neck Rings","description":"\u003cp\u003eLamb neck is a vastly underrated cut, possibly because it otherwise goes by the altogether unappetising name 'scrag end'. We can assure you that The Organic Butchery organic lamb neck rings are not at all scraggy. On the contrary, they're intensely flavoured with a fantastically robust texture that means the mean holds together in hearty flakes even when cooked super-slowly. Lamb neck rings are a bone-in cut and the complex of lean muscles around the bone is held together by collagen and connective tissue. As the meat cooks, the other tissues melt away, creating succulence and adding a distinctive silkiness to the gravy. \u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery we aim to work harmoniously with nature where possible; therefore, we believe it’s better for animals to grow at the rate nature intended, indulging in their natural instincts. Slow-growth means that our lambs are at optimal health with strong skeletons and immune systems, producing the best quality meat. \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 Pack x 500g, Serves 2","offer_id":52652153078051,"sku":"LB0012","price":12.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/615efb83385b4-9.jpg?v=1739178335"},{"product_id":"organic-breast-of-lamb-on-the-bone","title":"Organic Breast of Lamb on the Bone","description":"\u003cp\u003eIf it's a cut that's unfamiliar to you, prepare to be wowed as The Organic Butchery breast of lamb on the bone really is a winner. It's a long, thin piece of meat taken from across the ribs and belly of the lamb. Many butchers will make it into mince but we think it's a fantastic, under-rated cut that begs to cooked low and slow, braised or roasted. As the meat cooks, the other tissues melt away, creating succulence and adding a distinctive silkiness to the gravy. We’ve kept it on the bone too, to add even more flavour while cooking. \u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery, our high welfare standards dominate how we organically rear our grass-fed lambs; we believe that the meat produced by active, healthy animals is tangibly better than that which comes from intensive systems. \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 x 600g, Serves 2-3","offer_id":52652154061091,"sku":"LB0029","price":10.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/615f0470a5fa8-copy-of-shop-bbq-5.jpg?v=1739178338"},{"product_id":"organic-leg-of-mutton","title":"Organic Shoulder of Mutton","description":"\u003cp\u003eIf you're looking for a roasting joint that delivers satisfying flavour and second-to-none texture, The Organic Butchery shoulder of mutton will tick all of the boxes. This is an old-school cut that tastes exactly as it should: grassy, rich and distinctive. As it comes from a sheep that's over 2 years old, it has depth of flavour that can stand up to powerful sauces, hold it's own with robust accompaniments and grab the dinner-table limelight. We love this \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/recipes\/wood-roasted-leg-of-mutton\"\u003erecipe by Gill Meller\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eOur organic mutton is developed over several years on a grass-fed diet, produced from our retired ewes that have lived healthy, active lifestyles. The quality of our meat reflects the high-welfare standards that we have for our flocks. \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 x 1kg, Serves 4","offer_id":52652155961635,"sku":"LB0103","price":20.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/coombe_xmas20110512.jpg?v=1750859701"},{"product_id":"organic-lamb-shank","title":"Organic Lamb Shank","description":"\u003cp\u003eTaken from the lower joint of the \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/87-organic-leg-of-lamb-on-the-bone\" target=\"_blank\"\u003elamb's leg\u003c\/a\u003e, organic lamb shank is a hearty cut with distinctive flavour and beautiful, flaking texture. Made up of the leg muscles and their connective tissue as well as the marrow-filled bone, lamb shank has everything going for it as far as deep, complex flavour goes. Just the right amount of fat balances out the meat, keeping it as juicy as can be. Slow cooking renders down all of the internal marbling and collagen to thicken the gravy and add yet more flavour.   \u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery, our high welfare standards dominate how we organically rear our grass-fed lambs; we believe that the meat produced by active, healthy animals is tangibly better than that which comes from intensive systems. \u003c\/p\u003e\n\u003ch6 title=\"Moroccan Spiced Organic Lamb Shanks with Couscous, Pomegranate \u0026amp; Coriander\" href=\"\/blogs\/recipes\/moroccan-spiced-organic-lamb-shanks-with-couscous-pomegranate-coriander\" class=\"ecom-shopify__article--title-text\" itemprop=\"headline\"\u003e\n\u003ca rel=\"noopener\" title=\"moroccan spiced lamb shank recipe\" href=\"https:\/\/www.organicbutchery.co.uk\/blogs\/recipes\/moroccan-spiced-organic-lamb-shanks-with-couscous-pomegranate-coriander\" target=\"_blank\"\u003eMoroccan Spiced Organic Lamb Shanks with Couscous, Pomegranate \u0026amp; Coriander Recipe\u003c\/a\u003e \u003c\/h6\u003e","brand":"The Organic Butchery","offers":[{"title":"1 x 350g, Serves 1","offer_id":52652157796643,"sku":"LB0027","price":9.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/5c4730a20d822-coombe-jan1963379.jpg?v=1739178349"},{"product_id":"organic-shoulder-of-lamb-on-the-bone","title":"Organic Shoulder of Lamb (On The Bone)","description":"\u003cp\u003eCut from the forequarter of the animal, organic shoulder of lamb is a joint with a really distinctive character. Open-grained and intensely flavoured, the muscles of the joint are subtly marbled and interspersed with melting fat and connective tissue. Leaving the bone in contributes even more deeply savoury flavour to the meat and, when cooked, the outer fat and skin will crisp up to a crunch. \u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery we aim to work harmoniously with nature where possible; therefore, we believe it’s better for animals to grow at the rate nature intended, indulging in their natural instincts. Slow-growth means that our lambs are at optimal health with strong skeletons and immune systems, producing the best quality meat.\u003c\/p\u003e\n\u003cp\u003eOur \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/85-organic-shoulder-of-lamb-boneless\"\u003eorganic boneless shoulder of lamb\u003c\/a\u003e is a slightly less fussy option we have carefully trimmed the shoulder off the bone for you and we have two sizes available. \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 x 2kg, Serves 7","offer_id":52652160712995,"sku":"LB0017","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/62865173d2b4d-organic-shoulder-of-lamb-on-the-bone_b50445dd-c4a0-4b7a-9117-98c2c16013a7.jpg?v=1752059075"},{"product_id":"organic-lamb-neck-fillets","title":"Organic Lamb Neck Fillets","description":"\u003cp\u003eNeck might not seem like the most, well, glamorous, cut of lamb, but we think it's one of best. Really richly flavoured, organic lamb neck fillet has beautiful internal marbling that makes it succulent and versatile. Cooked quickly or slowly, the marbling mingles with the meat making it super-moist and sweetly flavoured. Not bad for such an affordable cut.\u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery we believe slow growth is best, the lambs build heart immune systems and strong skeletons. All of this influences the way their meat tastes and cooks. This means that we don't slaughter our lambs until they're at least eight months old which means your organic lamb will have well-developed muscle with a natural, palatable covering of sweet fat.\u003c\/p\u003e\n\u003cp\u003eAs an alternative, try our \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/organic-lamb-rump\" target=\"_blank\"\u003eOrganic Lamb Rump \u003c\/a\u003e– it's also affordable, easy to cook and delicious! \u003c\/p\u003e\n\u003ch3 title=\"Moroccan Lamb Neck Kebabs with Herby Couscous\" href=\"\/blogs\/recipes\/moroccan-lamb-neck-kebabs-with-herby-couscous\" class=\"ecom-shopify__article--title-text\" itemprop=\"headline\"\u003e\u003ca rel=\"noopener\" title=\"organic lamb neck fillets recipe how to cook neck fillets\" href=\"https:\/\/www.organicbutchery.co.uk\/blogs\/recipes\/moroccan-lamb-neck-kebabs-with-herby-couscous\" target=\"_blank\"\u003eMoroccan Lamb Neck Kebabs with Herby Couscous Recipe By Shelley\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eImage by \u003ca rel=\"noopener\" title=\"Shelley's Instagram\" href=\"https:\/\/www.instagram.com\/dishydishesx\/\" target=\"_blank\"\u003eShelley @dishydishesx on Instagram\u003c\/a\u003e \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 x 400g , Serves 2","offer_id":52652168479011,"sku":"LB0013","price":18.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/6475bf8c6b17f-lamb-neck-fillet.jpg?v=1739178379"},{"product_id":"organic-pork-ribs","title":"Organic Pork Ribs","description":"\u003cp\u003e\u003cspan\u003eWell known as a deep-south barbecue favourite or a sticky-fingered Chinese classic, organic spare ribs are a versatile cut packed with juicy flavour. Running from the \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/103-organic-shoulder-of-pork\" target=\"_blank\"\u003eshoulder\u003c\/a\u003e of the carcass to the \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/98-organic-whole-belly-of-pork\" target=\"_blank\"\u003ebelly\u003c\/a\u003e, pork ribs cut through lots of hard-working muscles and as a result have hearty and robust texture. At The Organic Butchery we supply our ribs in sheets, so you can decide if you want to cook them as a joint or chop them up into individual bones. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery, we believe pigs should live in sociable family groups; they should live outdoors for as much of the year as possible and they should be able to rootle with their snouts and wallow in mud. The sustainable, organic system in which our pigs live has animal welfare at its core and produces amazing meat as a result. \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"500g","offer_id":52652189516067,"sku":"PK0022","price":10.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/607fdb3706862-pork-ribs-raw.jpg?v=1739178444"},{"product_id":"organic-diced-pork","title":"Organic Diced Pork","description":"\u003cp\u003eThe Organic Butchery diced pork is taken from prime \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/103-organic-shoulder-of-pork\" target=\"_blank\"\u003epork shoulder \u003c\/a\u003eand\u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/organic-leg-of-pork\" target=\"_blank\"\u003e pork leg\u003c\/a\u003e joints. This means it has hearty flavour and robust, open texture. It's an idea slow-cooking cut that lends itself to all sorts of flavour combinations. From the kick of oriental spices to mellow fruity sauces, diced pork is happy with any number of accompaniments. Our butchers have meticulously trimmed and cut into regular pieces so there's no prep for you and it'll cook evenly. \u003c\/p\u003e\n\u003cp\u003eAll The Organic Butchery pigs are born and reared in a healthy outdoor environment, with access to plenty of room in a pig ark if they need shelter from the elements. The piglets get plenty of exercise and build up strength by playing boisterously. They also have the chance to wallow, rootle and get up to mischief as their instincts dictate.\u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 Pack x 400g, Serves 4","offer_id":52652190957859,"sku":"PK0010","price":8.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/63400c00326d0-organic-diced-pork.jpg?v=1739178448"},{"product_id":"organic-pork-cheeks","title":"Organic Pork Cheeks","description":"\u003cp\u003eOrganic pork cheeks are a pretty well forgotten cut that you're unlikely to see on the butcher's counter, let alone in the supermarket. For once, the name of this cut is broadly accurate: pork cheeks are the pads of meat from each side of the pig's jaw. They're delicately delicious and, when cooked slowly, meltingly tender and succulent. If you're feeling squeamish about the idea of eating cheeks, please don't. This is a really under-appreciated cut that deserves a try. Our butchers meticulously trim out the meat from the cheek, so there's no prep for you to worry about.\u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery, we believe pigs should live in sociable family groups; they should live outdoors for as much of the year as possible and they should be able to rootle with their snouts and wallow in mud. The sustainable, organic system in which our pigs live has animal welfare at its core and produces amazing meat as a result. We believe in using the most sustainable methods possible whilst organically rearing our animals; we aim to use as much of the carcass as possible, to reduce wastage.\u003c\/p\u003e\n\u003cp\u003eIf you like this cut you should also try our \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/products\/32-organic-ox-cheeks\" target=\"_blank\"\u003eorganic ox cheeks.\u003c\/a\u003e \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"2 x 140g-200g, Serves 2","offer_id":52652194627875,"sku":"PK0019","price":8.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/PFLLogoforproductimages_18.png?v=1749134923"},{"product_id":"organic-pork-belly-on-the-bone","title":"Organic Pork Belly On The Bone","description":"\u003cp\u003eOrganic pork belly on the bone is a roasting joint that you might not have cooked with before. Once you give it a go, though, we reckon you'll be converted. The mingled layers of fat and muscle make this a fairly frugal joint that rewards patient cooking with tenderness and bags of flavour. Leaving the bone in contributes even further to the heartiness of the taste and helps to lock succulence into the meat. There's a fair amount of fat in this joint – which is why it's most often used to make exquisite streaky bacon – but don't let this put you off. It's sweet fat (not gnarly and gristly), much of which melts away during slow cooking. The rest blends irresistibly with the meat to make a mouthful that's rich and indulgent. Here's a \u003ca href=\"https:\/\/www.organicbutchery.co.uk\/recipes\/tags\/pork-recipes\"\u003erecipe!\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eAt The Organic Butchery our pork comes from free-range native-breed of pigs that are bred, born and raised in a high-welfare, free-range system.  \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 x 1kg, Serves 3","offer_id":52652202328355,"sku":"PK4102","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/6149fc3405d74-organic-pork-belly.jpg?v=1739178481"},{"product_id":"organic-shoulder-of-pork","title":"Organic Shoulder of Pork","description":"\u003cp\u003e\u003cspan\u003eIf you're looking for a really traditional roasting joint for an all-the-trimmings Sunday lunch, you can't go wrong with a The Organic Butchery shoulder of pork. The collection of hard-working muscles from the shoulder of the pork carcass need a fairly slow cook, but you'll be rewarded by real depth of flavour from the delicately marbled meat, coupled with beautiful tender texture and delicious, crunchy crackling. Our butchers have removed the bone from this joint and added a layer of fat and skin, before securely tying it up. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePigs are famously intelligent creatures. They're playful, inquisitive, sociable and quite often stubborn. Because they're natural foragers they can thrive in most habitats where grass, leaves, roots, fruit and nuts are available. As omnivores, they also enjoy digging up worms and insects with which to supplement their diet. As it's such a core instinct to pigs, we think they should have the freedom to rootle to their heart's content. That's why we rear our pigs in an organic, sustainable system that allows them to live outdoors, following their instincts and behaving in a generally piggy manner.  \u003c\/p\u003e","brand":"The Organic Butchery","offers":[{"title":"1 x 1.2kg, Serves 4-5","offer_id":52652203147555,"sku":"PK0031","price":19.5,"currency_code":"GBP","in_stock":true},{"title":"1 x 2.4kg, Serves 8-10","offer_id":52652203180323,"sku":"PK0032","price":40.0,"currency_code":"GBP","in_stock":true},{"title":"1 x 4kg, Serves 14-16","offer_id":55483809366307,"sku":"PKS0109Z","price":68.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/3253\/0723\/files\/6149fc522237b-organic-pork-shoulder.jpg?v=1758009585"}],"url":"https:\/\/www.organicbutchery.co.uk\/collections\/slow-cooker-favourites.oembed?page=2","provider":"The Organic Butchery ","version":"1.0","type":"link"}