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Organic Oak Smoked Salmon A treat at any time – from breakfast to supper! Reviews (17)
Reviews (17)

Organic Oak Smoked Salmon

A treat at any time – from breakfast to supper!

Thinly sliced, with just the right balance of smoky richness and fresh fishiness, our organic smoked salmon would be welcome to put in an appearance at any meal. Our producers take their carefully reared organic salmon and combine it with their special cure that includes just natural salt and smoke in the traditional way, using oak and other natural flavourings to give this product its unique character and full, rich taste.

Storage Instructions

Our fish is going frozen. We’ve made this shift in a move to guarantee and maintain quality and selection all year round.

Why Frozen?

- Freshly Frozen to lock in taste and nutrients and to maintain quality 

- Cook or Refreeze so it's ready to eat when you are. Refreeze at home or eat within 3 days of defrosting

- Seasonal Selections sourced at the best times for unmatched quality 

- Always Available so no more weather woes. Enjoy your favourite fish anytime

How will my fish arrive? 

Your fish is selected from our freezers on the day it is dispatched to ensure peak freshness. It's possible your fish may arrive partially frozen. Rest assured, it remains perfectly safe to eat within 3 days or to conveniently store in your freezer for later enjoyment.

  • 100g, Serves 1 - 2

Sorry, this product is currently out of stock.

We can email you when it's back in stock

See more details

This Organic Smoked Salmon is made in Grimsby. Farmed for us in line with strict Organic Aquaculture standards. This means that the fish are reared in low-density cages with the highest possible welfare standards and fed purely on organic-approved natural ingredients, from sustainable sources that are GMO-free.

Ingredients: Organic Salmon(Fish), Salt, Organic Sugar.

 

Nutrition Per 100g Serving 
Energy 630 kj
  150 kcal
Fat 6.0g 
Of which saturates 1.3g
Carbohydrates 1.0g
of which sugars 0.4g
Protein 24.0g
Salt 2.5g
Omega 3  1.0g

 

Supplied: Insulated box at below 4°c Refrigerating and Freezing: Having been previously frozen, this product may arrive to your partially or fully defrosted. Defrost thoroughly before cooking and enjoying. This fish can be refrozen within the use by date.

Delivery

 

  • We deliver all around mainland Britain, excluding the Highlands and Islands. You will be able to choose your preferred delivery slot at checkout.

  • We can deliver to you Tuesday to Saturday.

    We will pick, pack and deliver your box the day you have requested.

    For every order, we'll send you a text message on the morning it is due to be delivered.

    Our courier will leave it in your requested safe place if you would prefer a contactless delivery.

  • We have a minimum order of £50. 

  • Our Standard Delivery Charge is £4.95 (Tuesday to Friday). There is Free Delivery on Orders Over £120, Receive your order Before 12 pm for £6.95. Saturday Delivery is £6.95

  • No. You can leave a message with your order telling us where you would like to have your box placed. It would be best placed somewhere cool or at least in the shade – especially during the hotter months of the year. Our products will stay at the same temperature for up to 40 hours, so just make sure that you can pick up your order within that time.

    Our couriers will send you a text message or email, whichever you prefer, giving you an hour slot when your box will arrive. If that doesn’t suit you, some options will be provided to make your delivery more convenient.

  • Our products will stay cold and fresh at the same temperature for up to 40 hours. When you receive your box, simply refridgerate and cook before the use by date provided or freeze to enjoy at a later date.

  • At The Organic Butchery we believe in sustainability. And we live it. Regarding our packaging:

    natural materials

    Eco-friendly

    Your delivery box is made of 100% recycled paper and is 100% recyclable.

     

    natural materials

    Delivered Fresh

    To keep your order cool and fresh we use gel ice packs which will retain a low temperature for a long period of time. Reuse them for a picnic or return them to us through our free packaging returns sevice.

     

    Sustainably Insulated

    We use paper pulp sheets to insulate the box. They are great for craft projects or can also simply be recycled with paper waste.

     

  • You can cancel your order within two hours after your online purchase. We can not cancel an order after this period.

    We hope that you enjoy our products. But if for any reason you are unhappy, please let us know why within 28 days of delivery, by sending us the batch number and the reason why you are disappointed with the product. Do not throw the product away as we may need to recall it to confirm the problem.

    As your product is perishable, you will not be asked to return it for us for re-selling.

    When we have looked at the evidence, we will then consider reimbursing you by means of a credit for a future order or resending the product. We will do our very best to respond as quickly as possible and try to resolve it.

    Email to: hello@coombefarmorganic.co.uk, phone: 01460 279509

Product FAQs

  • Delivery costs £4.95, Tuesday - Friday or is free for orders over £120. Saturday delivery is £6.95. If you need your order before 12pm on your selected delivery date please select our Pre 12 pm option, there is an additional charge for this service (Weekday's £6.95 & Saturday £7.95).

  •  

    Can't Find the Answer?

    If you cannot find the answer to your question and would like to speak to someone contact us and we will be happy to help.

Win some brownie points with your other half by serving up smoked salmon eggs benedict for breakfast in bed. Making your hollandaise sauce with a handful of fresh dill really complements the smokiness of the fish. Or twin your organic smoked salmon with thinly sliced granary bread and some lemony cream cheese for a luxe sandwich on your next picnic. For an indulgent paté, quickly blitz smoked salmon with cream cheese, a handful of soft herbs and a good squeeze of lemon. Serve with warm flatbreads and a glass of cold prosecco as a so-simple but very sophisticated nibble before dinner.

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